Easter Weekend at Napier’s

Celebrate Easter weekend with a specially curated menu available from Friday 18 to Monday 21 April. Enjoy seasonal starters like wild mushroom soup or smoked trout, followed by classic roasts and indulgent desserts.

Our Easter menu will be served in Crusaders bar from midday to 10pm, and in Napier’s restaurant from 6pm to 9:30pm.

Join us for lunch on Sunday 20th April 2025.

Celebrate Easter Sunday with a delicious three course meal at Napier’s. Enjoy a choice of menu options including, chicken liver parfait, succulent roast sirloin beef, fresh Mackeral, tender chicken, and indulgent chocolate fondant to finish.

Available from 12:30 to 21:30, make this an Easter Sunday one to remember at Napier’s.