Tease your taste buds

Experience exceptional, sustainable dinning at voco Oxford Thames where our kitchen, run partially off solar-energy, creates every dish in-house using the finest local ingredients.

At Napier’s, our acclaimed Executive Chef, Ciprian Dumitrache, crafts modern, inventive dishes inspired by the seasons.

Start your day with a bountiful breakfast buffet or unwind over a dinner with stunning views of the River Thames at Napier’s Restaurant. For a more casual setting, Crusader’s Bar and Lounge, set in the hotel’s historic original building, offers an all-day menu with drinks, light bites, and hearty favorites.

Prefer to stay in? Our room service menu delivers fresh, delicious meals straight to your door.

Savor a dining experience where sustainability, local flavors, and culinary excellence come together – one you won’t forget.